Afterhouse Seafood and Wine Bar imbues historical significance, housed in a historic 1840s property built during the height of Nantucket's whaling industry. Crouch through its tiny green door, and inside you'll find an intimate wine bar that excels in lip-smackingly good seafood. Since opening in 2019, it's fast become the go-to hangout among the jet-set and won numerous accolades, including 'Best Bar'.
Its menu is ever-changing, showcasing the best of the season. The raw bar could feature a tapestry of Nantucket and New Brunswick's finest oysters served with a champagne mignonette, alongside paddlefish roe straight from the Mississippi River. Main dishes may could involve tastebud-tantalizing wagyu pastrami steak, or a circus-cured salmon served with truffle-honey.
Main dishes may could involve tastebud-tantalizing wagyu pastrami steak, or a circus-cured salmon served with truffle-honey
A feast for the senses, it would be amiss to go to Afterhouse Seafood and Wine Bar and not appreciate one of its many tipples: the bar has an extensive wine and champagne selection waiting for a dégustation.
Keen to include Afterhouse Seafood and Wine Bar into your next New England yacht charter itinerary? Please consult your chosen yacht charter broker. They will gladly incorporate a visit into your carefully curated vacation.
